by Coffee & Dessert Catering Professional - Knoxville Tn | Jan 9, 2023 | Blog, Coffee Catering, Dessert Catering, Gelato Catering, Ice Cream Catering, Knoxville Coffee Catering
If you’re looking for a cool and delicious treat, then look no further! Our new Lemon Pie gelato is the perfect combination of tartness, sweetness, and smoothness. This flavor is sure to be a hit with everyone who tries it. Let’s get into why this flavor is so special.
Lemon Pie gelato has that classic lemon taste that will give your taste buds a zesty kick. The citrusy tang combined with the subtle sweetness of sugar creates an unforgettable balance of flavors. It’s the perfect refreshment to beat the heat – or just enjoy anytime you’re in the mood for something sweet and tart.
Our Lemon Pie gelato is made with real lemons to ensure maximum flavor and texture in every bite. The smooth texture of this creamy treat melts in your mouth, making it an enjoyable experience from start to finish. In addition, our gelato contains only natural ingredients so you can enjoy your dessert without worrying about any artificial additives or preservatives
Lemon Pie gelato is a great way to enjoy a refreshing treat without feeling guilty about indulging. This light but flavorful dessert won’t weigh you down like other heavier treats do – but it still packs plenty of flavor! It’s also low in fat, making it an ideal choice for anyone watching their calorie intake. So go ahead and indulge – you deserve it!
ALLERGEN: Milk, Egg, Wheat, Soy
Ready for something different? Give our Lemon Pie gelato a try today! With its tart yet sweet flavor, smooth texture, and all-natural ingredients, this is one dessert that will satisfy all your cravings without leaving you feeling weighed down or guilty afterwards. Book with us now on www.gelatobrothers.com/contact to have the dessert experience of a lifetime- we guarantee you won’t regret it!
by Coffee & Dessert Catering Professional - Knoxville Tn | Jul 28, 2022 | Blog, Food truck parks - Knoxville, Ice Cream Catering
DIY GELATO BROTHERS Ice Cream Truck
Ice cream trucks and food trailers are popping up in parking areas and vacant lots. They are located at Wal-marts to gas stations. Although, not new, food trucks have made a comeback. And, are revolutionizing the way we dine in the 21st century. Each truck offers a new culinary experience.
Historical Origins
Ice Cream Trucks and Bread Trailers
It beckons back to the days of my childhood when almost daily there was the Helms bread truck in the morning. And, in the afternoon the joyous jingle of the ice cream truck. Well, more like a sketchy van making its rounds. Kids from all over the neighborhood would flock to it like a farmer arriving with feed for the chickens. So, each of us with quarters, nickels, and dimes in hand would make our way. Most likely with the money we earned taking out the trash or turning in and getting deposits on used glass coke bottles.
Then, the bread truck stopped to provide the neighborhood with moist and warm donuts sprinkled with sugar or coated with glaze. I assume they had sandwich bread too but that was not my interest at the time. There was excitement when food was delivered to you from a truck.
These vehicles were full of choices of delightful frozen sugar and cream on a stick stop just for me.
The Milkman
There was also a milkman delivery guy back then as well. But no dopamine fix ever came from the milkman peddling his cow cream. Although, my best friend with the single mom in the neighborhood had an odd resemblance to our local moo juice distributor. Hmmm?…. But, I digress.
The Roach Coach
The bottom line is food from a truck is not new. Construction types all over the country knew it was break time/lunch when the horns of the food truck, affectionately called a “roach coach”, echoed across the job site. There is just something unique about food delivered from a truck. For one, it is usually because its cargo contains items or dishes that are not always found at home. For another, it falls between eating a meal or snack at home versus going out and eating at a restaurant where some personal primping may be required. The food truck operators have no concern about how you are dressed.
Todays Food and ice cream Trucks
Food trucks today are run by folks with a passion for their cooking craft. And, each brings their unique recipes and experiences. Whether it be just a burger or someone of Korean descent wanting to share the authentic dishes from grandma they enjoyed as a child. More home cooks can afford to take the risk and provide their cuisine to those of us out here who want to try something new. A food truck requires a lot less obligation than a brick-and-mortar location.
There was a day when some travel was required if you wanted to try Chinese or other foreign food. Often, little towns just were not big enough for an Asian culinary entrepreneur to afford to take a risk. Food trucks are changing all of that. Small towns can now have Hawaiian, Chinese, Mexican, Italian, gelato, or any other kind of food just by inviting a food truck to their area. Food trucks are revolutionizing the dining experience.
Food Trucks Revolutionizing Dining Experience
Gelato Brothers Ice cream Truck (trailer)
The owners of Gelato Brothers understand the desire to try new culinary delights. So, they want a visit to our rolling cargo of Italian-style ice cream, Gelato truck, and coffee to make you feel you are visiting a European-style cafe. Much like that of which the owners of Gelato Brothers visited. Visits to European shops and eateries are how the idea of Gelato Brothers came to be. The owners want you to experience what they experienced. But, without all the mess of packing and flying.
The Coffee beans have been hand selected to provide guests with the best espresso, latte, or cappuccino experience. And yes, we have just coffee for the more traditional java drinker. Recently, we added European-style sandwiches. And, we make our own high-quality bread that we have worked to perfect.
Gelato Brothers are the best way to get a European cafe experience in East Tennessee. The compact Gelato Brothers Trailer can easily roll in and set up for your next event.
Contact Gelato Brothers for your next event and experience a unique European experience.
Gelato and coffee food truck
by Coffee & Dessert Catering Professional - Knoxville Tn | Jul 27, 2022 | Blog, Ice Cream Catering
DIY GELATO BROTHERS Catering
Shawn and Priscilla Wilmoth are the owners of the Gelato Brothers catering business in the Knoxville Tn area.
Let’s talk TAK-A-WAY today folks.
Many times we get questions about how long will the product last without being refrozen, should we freeze it immediately upon delivery?
So ciao!, as the Italians say. We are going to talk about these topics as well as give you some hints about how to properly serve at your DIY Gelato Brothers event.
First how it’s delivered:
Your TAK-A-WAY GELATO will be delivered in a large clear bin with a bag of ice on the bottom.
How does individual wrapping look:
Each portion will be inside one of our big Bro ( 3 scoops) TAK-A-WAY containers in a freezer-friendly white tub. The tub has a double walled lid with our cute little gelato Bros round logo. We hand write the flavor of your gelato in each tub on the top lid.
Next are our famous little pink spoons:
Our cute little spoons are packaged in a sealed container in bulk for you to distribute to your guest on top of each container. For the European experience, we recommend you use the small spoons as this slows down the customer to enjoy the intense flavor of our gelato in little bites. You never want to use a big spoon with a product like a gelato. It’s meant to be savored In small amounts while melting in your mouth.
Will it melt too fast?
Likely our delivery would be ok for a while but if there is a delay we recommend you have a freezer available.
Let me make something very clear. You should never have a solid frozen gelato product for serving. The flavor is intensified by having a warm almost shiny starting to melt product. You’ll notice in our proper photos we always show the gelato in a glistening format. This is the ideal temp to consume the gelato for the most flavor.
When you serve the gelato we recommend that you said it on the counter at least 20 minutes prior to serving. The walls of the outside of the TAK-A-WAY tub should be pliable, not hard. If the sides are still firm take the lid off and let it warm up for another five minutes.
It may seem crazy to go through these efforts to give you the best experience but that’s what we want for you only the best.
How long did these last re-frozen?
These TAK-A-WAY DYI tubs are individually hand-packed and are good frozen for up to 6 months for your guests to take home if you can’t use them all at once. Guests will love THIS fact that the extras (if there are any!) can be refrozen solid for later.
Brodallion waffle chip distribution:
You will see some of our white little boxes in your order. This is what we put our 10 pack of Brodallion in for transporting to your event. Make sure to open the packs and give a waffle chip to each person for a little crunch. We recommend you set on the top of each cup for your guests with the little pink spoon we talked about earlier. Encourage your guests to slow down, take small glistening pinks spoonful to your mouth and nibbling on a little crunch from our Brodallion® waffle chip. Let your mind run back to the coast of Italy with the cool ocean breeze in your face.
Say Ciao! to your friends for us.
