Il menù · The menu

Gelato. Espresso. Brodallions®.

Authentic Italian gelato served in our signature 6-oz cups or scratch-made waffle cones, four flavors in the case at every visit from our twelve-flavor rotation — with a real espresso bar pulling crema shots on our Italian Nuova Simonelli.

Explore the gelato →
Explore the coffee →

The Brogato — crema espresso over Stracciatella gelato

The flavors (the twelve-flavor rotation — four ride in the case at a time)

Stracciatella

Madagascar vanilla bean gelato with shards of mild Italian chocolate — Italy's answer to chocolate chip.

GF

Belgium Dark Chocolate

Smooth, dark, milky gelato embedded with dark Italian chocolate chunks.

GF

Sea Salt Caramel

Sea salt, caramel, sugar, and milk — sweet and salty in every scoop.

GF

Raspberry Sorbetto

Bright, intense raspberries, ice, and sugar. Dairy-free.

GFDF

Kitchen Sink Spumoni

Dark chocolate, cherries, and nutty pistachio — a true Italian experience.

GF

Pistachio

Real emulsified pistachios, sugar, and milk.

GF

Madagascar Vanilla

The caviar of the Madagascar bean — black-speck vanilla.

GF

Strawberry Cheesecake

Emulsified strawberry cheesecake, milk, and sugar.

GF

Southern Butter-Pecan

Real pecans, butter, milk, and sugar with striations of maple syrup.

GF

Worlds-Best Milk & Cookies

Chocolate cookies folded through a vanilla base.

GF

Lemon Sorbetto

Real lemon juice, sugar, and water — just 5 g of sugar per scoop. Dairy-free.

GFDF

Mango Bango

A rotating favorite — tropical mango, dairy-free.

GFDF

GF = gluten-free · DF = dairy-free. Sorbettos are always dairy-free — ask which are in the case today.

Il Brogato®

Two scoops of Stracciatella with a fresh-pulled crema espresso poured over the top — our European sweet treat for breakfast, lunch, or dinner.

Cones & Brodallions® — baked in-house

A fresh Brodallion waffle chip

Our European-style waffle cones and Brodallions® are scratch-baked fresh daily on German imported bakers, with homemade vanilla and farm-fresh eggs from our chickens and ducks. Look for the "giraffe" pattern of light and dark bake marks — that's how you know it came off our irons.

Brodallions® are our epicurean currency — think of old Europe's medallions, only sweeter. One comes free with every drink or scoop we serve.

Finish it your way: fresh seasonal berries layered in, a dollop of Nutella, or a chocolate-dipped cone with a chocolate treat waiting at the bottom. Never sprinkles.

"Authentic Italian! This is the real deal. You'll think you're in Italy when you taste this gelato."— Brenda C.

🥛 Craving it today? The Milkhouse self-serve shop

Swing by the Milkhouse at Cedar Pond Farms — self-checkout, open anytime — for Tak-A-Way gelato packs (take-away only), fresh Brodallions®, and Cedar Pond Farms stuffies, tees & hats.

Hungry yet?

The truck, the flavors, and the espresso bar come to you — weddings, corporate days, and parties across East Tennessee.

Check availability & book

Or call 865-630-0107 · Cedar Pond Farms · New Market, Tennessee